New → Humor

Turkey With Mlinci

Posted By WorldFoodStory 1540 days ago on Humor

https://www.worldfoodstory.co.uk - Turkey with mlinci (purica sa mlincima) is a classic, traditional Croatian cuisine, especially in Zagreb and northern Croatia. It is marinated and oven-baked turkey, made with a native variety of Zagorje turkey. Traditionally, it is served with thin-dried flatbread called mlinci. Purica with mlinci originates from Medimurje, an area in northern Croatia. According to the...
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The History of Pepper

Posted By WorldFoodStory 1541 days ago on Humor

https://www.worldfoodstory.co.uk - What does Arrabbiata sauce from Italy, Thai red curry, Kung Pao Chicken from China, Vindaloo from India, Hungary’s Paprikash, Spanish Chili Con Carne and Puntas from Mexico all have in common? Peppers! All these traditional dishes from around the globe contain peppers. Knowing this, I became interested in how the pepper – a food that...
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Ćevapi

Posted By WorldFoodStory 1547 days ago on Humor

https://www.worldfoodstory.co.uk - Ćevapi is, without any doubt, the most popular dish in Bosnian cuisine. What pizza is to Italians, hamburgers to Americans, fish & chips to the English, ćevapi is to the people of the Balkan. It is so popular it can be served as breakfast, lunch or dinner. In each town and city, you will find...
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Fritule (Fritters)

Posted By WorldFoodStory 1554 days ago on Humor

https://www.worldfoodstory.co.uk - Fritule (fritters) is a traditional, home-made delicacy in Croatian cuisine. Originating in the coastal areas, the dish has spread over time throughout the country. In recent years, it has become one of the most popular desserts, especially among street food delicacies. Fritule are small balls of dough fried in hot oil. As with all traditional...
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Uštipci

Posted By WorldFoodStory 1558 days ago on Humor

https://www.worldfoodstory.co.uk - Uštipci is a very popular dish in Serbia, especially in Vojvodina, the northern part of Serbia. This is doughnuts-like, a small ball of dough, fried in oil. Uštipci is so beloved that it can be served sweet or savoury, with or without sides, as an appetizer or a dessert. Sometimes it can even be the...
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Mućkalica (Leskovac Mućkalica)

Posted By WorldFoodStory 1566 days ago on Humor

https://www.worldfoodstory.co.uk - Mućkalica or Leskovac mućkalica is one of the most popular dishes in Serbian cuisine. It is a kind of stew, which is made from leftover barbecue meat baked in a vegetable sauce. The origin of this dish comes from the town of Leskovac in southern Serbia. In addition to mućkalica, Leskovac is known for its...
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Gibanica

Posted By WorldFoodStory 1571 days ago on Humor

https://www.worldfoodstory.co.uk - Gibanica is a dish of traditional Serbian cuisine. It is so widespread in Serbia that we can call it one of the symbols of Serbian cuisine. This is a very simple pastry made from filo dough, white cheese and eggs. Sometimes referred to as a guzvara, because of the way it is prepared. For Vuk...
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Shopska Salad (Šopska Salata)

Posted By WorldFoodStory 1572 days ago on Humor

https://www.worldfoodstory.co.uk - Shopska salad is a traditional dish of the Balkan, mainly from Bulgarian but Serbian and Macedonian cuisine as well. Sometimes is referred to as Bulgarian salad. It is a very simple and refreshing salad that can be prepared quickly. It is made from cucumbers, tomatoes, spring onions, peppers and salted cheese. For me, it is...
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Karadjordje Steak

Posted By WorldFoodStory 1580 days ago on Humor

https://www.worldfoodstory.co.uk - Karadjordje steak is considered to be a traditional Serbian dish. It can be found on the menus of almost all traditional restaurants. Karadjordje steak consists of rolled pork or veal steak stuffed with crème fraiche, that is breaded and then fried. Unlike other traditional dishes, where it is difficult to determine the origin, its origin...
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Prebranac (Serbian Baked Beans)

Posted By WorldFoodStory 1587 days ago on Humor

https://www.worldfoodstory.co.uk - Prebranac or baked beans is one of the most famous and popular dishes in Serbia. In almost every gastronomic guide through Serbia, you will find prebranac marked as a dish you must try. I personally completely agree with that recommendation. You will find prebranac on the menus of numerous restaurants in Serbia. It is an...
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Pljeskavica

Posted By WorldFoodStory 1590 days ago on Humor

https://www.worldfoodstory.co.uk - Pljeskavica is one of the most famous and widespread dishes in traditional Serbian cuisine. In Serbia it is a popular street food that can be found in many booths. It is usually cooked on a charcoal grill and is made from ground beef. Sometimes other meat such as pork or lamb is added, as well...
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Secret report: All half-time shows are designed to suck. An exclusive, voice-changed interview with a half-time show planner.

Posted By intergalacticbiz 1597 days ago on Humor

https://www.intergalacticbiz.com - Click before half time. [...]